LESAFFRE AT EUROPAIN 2018

Because we share the same passion, we dedicate ourselves to bakers worldwide.

Because we understand their challenges, We’re proud to help those who get up early, by their side.

EUROPAIN KEY FIGURES

Europain 2018 brought together all the players in the bakery industry during 4 days. More than 52,000 professionals discovered the exhibitors’ new products. The Europain 2018 show welcomed more than 32% of international visitors from around the world, an increase of 12% compared to 2016. More information…

NEWS

THE WORLD MASTER BAKERS 2018

KEY FIGURES ABOUT LESAFFRE

165

YEARS DEDICATED TO BAKERS

78

SUBSIDIARIES

180

COUNTRIES

38

BAKING CENTERS WORLDWIDE

10000

EMPLOYEES

63

PRODUCTION SITES

150

BAKERY TECHNICAL ADVISORS

550

R&D EXPERTS

LESAFFRE’S YEAST & BAKING SOLUTIONS

Expertise… backed by its dual expertise as scientist and baker, Lesaffre has established itself as the baker’s key partner to respond to today’s and tomorrow’s challenges.

Proximity… is essential for the development of products and services catering to customers’ needs.

Performance… It is through the ability to appreciate global issues and adapt them to a local or individual scale, that Lesaffre is able to develop the most effective yeast and baking solutions.

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OUR BRANDS

Lesaffre is a global reference in the field of yeast and bread-making.

CONTACT US

137 rue Gabriel Péri - 59700 Marcq-en-Baroeul (France)

+33 (0)3 20 81 61 00